Stuff We Like Inspired by our Travel
Fishing should be fun. Part of that is art and food and other things that don't put fish in the boat, but nevertheless make you enjoy the process more.
A Salmon Recipe for the Era of Social Distancing
A lot of our favorite fishing lodge meals are tough to recreate at home, not only because they’re complex, but also because they require ingredients you can’t find at your local grocery store. Hanna and I eat ridiculous amounts of chicken and vegetables, but lately we’ve been trying to integrate more fish into our diets so we reached out to Nanci Morris Lyon at Bear Trail Lodge to get the recipe for the salmon that I enjoyed there last summer.