Tournament fishing is hard and occasionally depressing enough, so there’s no reason you shouldn’t be able to drink your cares away after a tough day on the pond. B.A.S.S. has yet to announce the full 2021 schedule (they have made clear that Lake Ray Roberts in Texas will host the Classic, which is more than fine with me) but if I was on the scheduling committee it wouldn’t hurt my feelings one bit to build a tour around tasty brews.

I have yet to catch a sturgeon, at least partially because I’ve never targeted them. I’ve been in the boat musky fishing when one of my partners hooked one and quickly released it, but that’s the extent of my experience with them. One day I hope to visit my friend Ryan Rosenbaum in Idaho to catch one of those 8- to 10-foot long acrobats, and then tap out and whack on a bunch of smallmouths on the same water. Until then, I’ll have to get my sturgeon fix through alcohol.

When I fish, I am not a technique snob. I just want to use what is going to catch me the most or the biggest bass. While I love a topwater bite, I’ll fish deep when that’s appropriate. I love big tungsten and heavy braid, but I won’t hesitate to pull out a spinning rod and light fluoro. When it comes to beer, however, you can afford to be picky.

Right now, Alaska is effectively closed to travelers from outside the state – at least it is for us, since we don’t have time to quarantine once we arrive. We’ll be very disappointed if we don’t make it up there this year. I want to get back because I had such an epic trip last summer, and Hanna wants to go because it’s one of three states she’s never visited.