I have a severe case of FOMO (fear of missing out) so it’s lucky that Anglers Inn provides the only “Combo” that matters at this stage of my life: Two similar but distinct lakes that both offer great service and great food, but which can fish differently on any given day.

It took us about two seconds to reach the executive decision to extend our El Salto trip through the holiday (which was about 1.99 seconds longer than it should have taken). As Hanna has written, it’s our home away from home, and the staff have become our second family. Nevertheless, neither of us had ever spent turkey day outside of the U.S. We had no idea what to expect on the “Dia de Gracias.”

Billy Chapman Jr.’s motto has always been: “Service is our focus.” That extends to eating, too. The staff wants you to be well-fed and satisfied. Accordingly, they’re willing to go the extra mile to make that happen.

Everyone always wants to catch a 10-pounder when they go to Anglers Inn, but no one wants to talk about the 10 pounds of extra weight it’s possible to bring home. I haven’t gone that far, but I’ve left with an extra five to be sure, as the food at Anglers Inn is ridiculously abundant and rich, and every part of it is YUMMY.